The goodness of cheese (Parmesan and mozzarella), bacon, sausage, and sauces in a dressing of olive oil adds to the distinct flavors and taste of a Neapolitan pizza. The classic Italian pizza has a culinary cult status in California, thanks to the migrant community, who made it a popular dish. In addition to the Margherita, Bella Mushroom, Pepperoni Roma, and Primavera, the Neapolitano has carved out a niche in Glendale, CA. Young people and adults love savoring this Mediterranean-style pizza as a snack or a filling brunch.
The Neapolitano is a Foodie’s First Love who swears by Traditional Pizzas and Pastas
The baking process requires exceptional skills. It ensures a perfect texture, color, and crust, identical to the ones in Naples. A classic Neapolitan pizza features a thin crust, leopard spots, and slightly charred bubbles on the high edges. The crust is soft and airy, thanks to the elastic dough that produces a chewy effect. The toppings of fresh basil, fresh curd mozzarella, Canadian bacon, Kalamata olives, fennel sausage, and sliced artichokes create a rustic culinary effect.
Authentic Neapolitan Pizzas in Glendale that Transport You to Naples
If you are visiting Glendale or living here, why not check out the best pizzerias that specialize in preparing Italian-style neapolitan pizzas, using farm-fresh ingredients? More than the ingredients, it is the traditional baking process that makes a difference to the overall taste and texture. The high-quality flour, yeast, long fermentation process, and fresh San Marzano tomatoes impact the overall taste. Baking the pizza at 500°F and using bare hands to stretch the dough helps create the best version with the most authentic taste.
Popular Ingredients & Toppings
The pizza is characterized by select toppings that infuse earthy aromas and cheesy textures. It is no wonder that this UNESCO-recognized dish is a favorite among food lovers of all ages. Some of the standard cheese and vegetable toppings are as follows:
- Fresh curd mozzarella cheese (buffalo milk)
- Parmesan cheese
- Oregano, sliced garlic, roasted pepper, and basil leaves
- Olive oil
- Fennel sausage and bacon
- Fresh tomato sauce or ketchup
Conclusion
When in Glendale, choose Art’s Bakery & Cafe for the best Italian pizzas in town. This local cafeteria specializes in Mediterranean cuisines, including pan-seared pizzas, deli & grill plates, kabobs, wraps, and sandwiches. It is worth visiting this cafe for a tummy-satisfying dine-out experience.
